{"id":21996,"date":"2024-04-20T01:00:00","date_gmt":"2024-04-20T01:00:00","guid":{"rendered":"https:\/\/goodnewsmags.com\/bowling-green\/?p=21996"},"modified":"2024-04-16T19:35:47","modified_gmt":"2024-04-16T19:35:47","slug":"a-bowling-green-teen-experiences-success-with-elizabeths-cafe","status":"publish","type":"post","link":"https:\/\/goodnewsmags.com\/bowling-green\/a-bowling-green-teen-experiences-success-with-elizabeths-cafe\/","title":{"rendered":"A Bowling Green Teen Experiences Success With Elizabeth\u2019s Cafe."},"content":{"rendered":"\n<p><strong>I<\/strong>F YOU live in Bowling Green, you may have seen an \u201cElizabeth\u2019s Cafe\u201d food truck riding around the city. This is not just any ordinary food truck. A teenager runs this business.<\/p>\n\n\n\n<p>Her main dishes are tacos, walking tacos, and smash burgers \u2014 made with two mini brioche buns, ground beef, seasoning, and cheddar cheese. For sides, she serves sweet corn, coleslaw, and chips. Customers can complete the meal with Chaney\u2019s Ice Cream or baked goods, such as homemade cookies.&nbsp;<\/p>\n\n\n\n<p>The mastermind behind this food truck business Elizabeth\u2019s Cafe is Elizabeth Coulter. The 15-year-old girl is a Bowling Green native. Her dad, Brandon Coulter, has lived in the same city all his life, marrying Jessica in 2007. Elizabeth was born soon after.<\/p>\n\n\n\n<p>Elizabeth participates in taekwondo, volleyball, and, of course, cooking activities. She is also a worship leader at her church and attends culinary school, becoming the youngest person to ever enroll in her class. The idea for her cafe sprung up about a year ago, and the business began in the late summer of 2023.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/goodnewsmags.com\/bowling-green\/wp-content\/uploads\/sites\/9\/2024\/04\/3-5-1024x683.png\" alt=\"\" class=\"wp-image-21999\" srcset=\"https:\/\/goodnewsmags.com\/bowling-green\/wp-content\/uploads\/sites\/9\/2024\/04\/3-5-1024x683.png 1024w, https:\/\/goodnewsmags.com\/bowling-green\/wp-content\/uploads\/sites\/9\/2024\/04\/3-5-980x653.png 980w, https:\/\/goodnewsmags.com\/bowling-green\/wp-content\/uploads\/sites\/9\/2024\/04\/3-5-480x320.png 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) 1024px, 100vw\" \/><\/figure>\n\n\n\n<p>\u201cThis started when I was about in sixth grade and when I became homeschooled,\u201d Elizabeth said. \u201cAnd it just really put the gas pedal on to make me go to my passion, because I\u2019ve been watching all these baking shows and cooking shows ever since I was little. And I\u2019m like, \u2018Oh, I really want to do that.\u2019 But homeschool really pushed me to be able to follow that dream.\u201d&nbsp;<\/p>\n\n\n\n<p>That epiphany came at the perfect time because she had been facing adversity in life. She was bullied in grade school. Having dyslexia added extra challenges as well.<\/p>\n\n\n\n<p>\u201cAll those things were hitting her, and for her to be able to find what she wants to do \u2014 we were fully supportive of that as parents,\u201d Jessica said.<\/p>\n\n\n\n<p>Both parents worked in economics and accounting, so they had no idea how to start a food business. They sought every piece of advice and information they could find, which included reaching out to many friends and finding people who could train Elizabeth. Soon enough, they were ready for the food truck business. But here\u2019s a fact that may surprise most people: The homeschooler bought the truck herself with money she earned from working.<\/p>\n\n\n\n<p>\u201cShe actually picked out the truck, designed the truck, and ordered the food truck,\u201d said Jessica, who moved to Bowling Green in 1996.\u00a0<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/goodnewsmags.com\/bowling-green\/wp-content\/uploads\/sites\/9\/2024\/04\/2-5-1024x683.png\" alt=\"\" class=\"wp-image-22000\" srcset=\"https:\/\/goodnewsmags.com\/bowling-green\/wp-content\/uploads\/sites\/9\/2024\/04\/2-5-1024x683.png 1024w, https:\/\/goodnewsmags.com\/bowling-green\/wp-content\/uploads\/sites\/9\/2024\/04\/2-5-980x653.png 980w, https:\/\/goodnewsmags.com\/bowling-green\/wp-content\/uploads\/sites\/9\/2024\/04\/2-5-480x320.png 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) 1024px, 100vw\" \/><\/figure>\n\n\n\n<p>Rather than aiming for 500 to 1,000 customers, they took her business to her very own neighborhood and three schools in the area \u2014 Cumberland Trace Elementary, Rich Pond Elementary School, and William H. Natcher Elementary. They book Elizabeth for special events as well. Usually, the family participates in one to two events per month as they balance Elizabeth\u2019s schedule with schoolwork and extracurricular activities.&nbsp;<\/p>\n\n\n\n<p>Being her first year in the food truck industry, us, as her parents, wanted to let her start on a smaller scale so that she would begin and understand the business, where she could modify her menus and figure out how many things she can cook in a certain time and how fast she could get it done, so it wouldn\u2019t be overwhelming for her,\u201d Jessica said.<\/p>\n\n\n\n<p>Back in December, Elizabeth made over 600 gingerbread and sugar cookies for Santa\u2019s Lookout, an event for children to enjoy riding a train, meeting Santa, catching a barrel ride, eating treats, and more.<\/p>\n\n\n\n<p>\u201cThis was her thing that she wanted to do and so as parents, we supported her in that, and tried to help her with budgeting and figuring all the things out,\u201d Jessica said.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/goodnewsmags.com\/bowling-green\/wp-content\/uploads\/sites\/9\/2024\/04\/1-5-1024x683.png\" alt=\"\" class=\"wp-image-22001\" srcset=\"https:\/\/goodnewsmags.com\/bowling-green\/wp-content\/uploads\/sites\/9\/2024\/04\/1-5-1024x683.png 1024w, https:\/\/goodnewsmags.com\/bowling-green\/wp-content\/uploads\/sites\/9\/2024\/04\/1-5-980x653.png 980w, https:\/\/goodnewsmags.com\/bowling-green\/wp-content\/uploads\/sites\/9\/2024\/04\/1-5-480x320.png 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) 1024px, 100vw\" \/><\/figure>\n\n\n\n<p>Jessica drives the trailer and takes orders. Brandon assists with the grill and hands over food. Even Hannah, Elizabeth\u2019s 11-year-old sister, helps by preparing ice cream and calling out orders.&nbsp;<\/p>\n\n\n\n<p>\u201cMy favorite part is being able to cook for people,\u201d Elizabeth said about her cafe. \u201cI like when they taste my food and say, \u2018Oh, it tastes really good,\u2019 and it just makes me feel good.\u201d<\/p>\n\n\n\n<p>Elizabeth plans to own a restaurant one day and appreciates the support her family has provided.&nbsp;<\/p>\n\n\n\n<p>\u201cIt\u2019s just really helpful in a lot of ways to have that because sometimes you don\u2019t think you\u2019re doing a great job, and then you have that family behind you \u2026 saying you\u2019re doing a great job at it and don\u2019t give up on a dream,\u201d the homeschooler said.&nbsp;<\/p>\n\n\n\n<p>Such support goes a long way for teenagers like Elizabeth, who serves as a great example and encouragement for other young people with entrepreneurial inspirations. <strong>GN<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>IF YOU live in Bowling Green, you may have seen an \u201cElizabeth\u2019s Cafe\u201d food truck riding around the city. This is not just any ordinary food truck. A teenager runs this business. Her main dishes are tacos, walking tacos, and smash burgers \u2014 made with two mini brioche buns, ground beef, seasoning, and cheddar cheese. [&hellip;]<\/p>\n","protected":false},"author":17,"featured_media":21998,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"off","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[6],"tags":[],"class_list":["post-21996","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-feature"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>A Bowling Green Teen Experiences Success With Elizabeth\u2019s Cafe. - Bowling Green, KY Good News Exchange<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/goodnewsmags.com\/bowling-green\/a-bowling-green-teen-experiences-success-with-elizabeths-cafe\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"A Bowling Green Teen Experiences Success With Elizabeth\u2019s Cafe. - Bowling Green, KY Good News Exchange\" \/>\n<meta property=\"og:description\" content=\"IF YOU live in Bowling Green, you may have seen an \u201cElizabeth\u2019s Cafe\u201d food truck riding around the city. 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