Letter From the Editor

Letter From the Editor

OUR FOOD nourishes us, from the soil beneath our feet to the table where we gather with family and friends. The hot sun beams from the sky into the field of sprouting seeds. Farmers rise early, tending to their crops with the same care and dedication that their...
Letter From the Editor

Letter From the Editor; Where Champions are Made

THE CROWD fills the stands, row after row, of people in our high school’s colors. The family in front of you sits down with a fresh hot dog from the concession stand. It’s still steaming with a drizzle of ketchup laced across the top from end to end. It smells so good...
Letter From the Editor

Letter From the Editor: Dreams Come True

WHEN I was 8, I wanted to be a teacher. I remember my third grade teacher clicking the chalk on the green board on the wall. And when I was 9, I wanted to be a director. My parents bought me a camera for Christmas, and my cousins and I would recreate our favorite...
Letter From the Editor

Letter From the Editor: The colors between the oceans

IF YOU took a snapshot of any moment in our country’s history, there is a hurt we were trying to heal. The same is true today. It’s our independence that lets us correct our wrongs, to heal, and to build our country up for a more perfect union. We can all be made by...
Letter From the Editor

Letter From the Editor: Vacation in Lebanon

SUMMER IS coming. And surely your home will sit empty for a week in this heat. The playful cheers of the kids on summer break go missing for a week that was planned for a year. The dishes sit in the cabinets, waiting for their family to come back home. The doormat...