Petros Pisinos: Seeds of Beauty Through Adversity
PLEASANT CHILDHOOD memories of Cyprus cling to Petros Pisinos’ memory. He spent his childhood among farm animals and citrus trees — a life fully intertwined with the land. “I grew up around...
Kayla White: Where Faith Sprouts and Community Blooms
AS YOU enter Promise Manor’s 16-acre grounds, history takes place right before your eyes. The grand Greek Revival house, which Kayla and Dennis White lovingly restored, reflects memories of the...
Farmington Angus Farms: Quality Meets Community
FOR OVER 35 years, the Bills family has been a cornerstone of the community, not only raising top-quality Angus cattle but also creating a deep connection between farm and table. Their journey...
Gondola Restaurant: Greek Classics and Hometown Favorites
GONDOLA RESTAURANT is a family-owned and -operated restaurant serving delicious food and small-town charm. Each time you enter, you are greeted by a chorus of smiles as you are led to your table....
Col. Phillip Newman: A Passionate Life Of Service And Song
COL. PHILLIP Newman wasn’t looking for a prestigious singing career when he joined the Marine Corps. Joining the service during the Vietnam era, he saw the Naval Academy as a path to both education...
Angela Miller: A Flourishing Flower Farmer
ANGLEA MILLER’S eyes sparkled upon her first encounter with a feverfew two years ago. A world of local blooms she had never heard of unfolded before her like a secret garden. This passion grew from...
Letter From the Editor
OUR FOOD nourishes us, from the soil beneath our feet to the table where we gather with family and friends. The hot sun beams from the sky into the field of sprouting seeds. Farmers rise early,...
Trudy and Lewis Guthrie: A Life of Hard Work, Humor, and Blessings
TRUDY AND Lewis Guthrie, drawn to the tranquility and challenges of farm life, found a fulfilling new chapter on a farm here in Tullahoma. They remarkably transitioned from urban living in Marietta,...
Jeremy Winters: The Champion Who Sees Beyond Limits
JEREMY WINTERS’ parents instilled in him the belief that there were no limits to what he could achieve. They encouraged him to participate in any sport he wanted, and he gave his all every time he...
Avery Smith: Avery’s Victory Lap
THE CICADAS buzzed a summer song as a blur of white and orange zipped through Tullahoma High School’s track field. Laughter and cheers filled the atmosphere, accompanied by the thump of a softball...
Riley Darden: The Power of Collaboration
THE LABORATORY was lit with progress. It was like an energetic spark had permeated the room. Riley Darden, a skilled laboratory consultant, carefully arranged rows of colorful test tubes on a rack....
Bite Into Bliss
DAMRON’S RESTAURANT is more than just a great place for breakfast or lunch — it is a Tullahoma institution. This small family restaurant serves both breakfast and lunch all day, so everyone is sure...
Sam Melton: The Thrill of the Game
SAM MELTON perched on the edge of the bench, the buzz of spring training swirling around him — but his focus was solely on Ted Williams. The legendary hitter’s gaze was sharp as he analyzed the...
Leslie Copeland: Rooted in Values, Reaching for Progress
GROWING UP on a farm teaches you a lot about life — hard work, commitment, respect, and the resilience to get back up when you fall. For Leslie Copeland, these lessons have profoundly shaped her...
Kris Potts-Howard: A Family of Champions
THE CLAMOR of the crowd at Tom Black Track filled the air as a small boy, barely 4 years old, was hoisted high above the grounds by his father. Giant shadows stretched from the packed bleachers,...
Letter From the Editor; Where Champions are Made
THE CROWD fills the stands, row after row, of people in our high school’s colors. The family in front of you sits down with a fresh hot dog from the concession stand. It’s still steaming with a...
Steve Brewster: Tullahoma to the Top
ALOW RUMBLE pulsed through the speakers. The bassline laid the foundation. Steve Brewster inhaled, inspiration filling his body. The drummer beside him gave him a quick nod. Brewster nodded back,...
Taste the Magic
TUCKED AWAY in the heart of Tullahoma, Sushi Thai offers a delightful fusion of Japanese and Thai cuisines, creating a dining experience that is both familiar and exciting. As you step inside, the...
Audrey Sweeton: It Takes a Village
AUDREY SWEETON, age 6 ½, is making her mark on her sprawling family farm. As you engage with Audrey and her father, Matt Sweeton, among the charm of their farmhouse, it becomes evident that Audrey’s...
Dr. Leslie Trussler: Flying High
THE STADIUM lights blurred as Leslie Henley Trussler raced down the runway, her heart hammering a counterpoint to the roaring crowd. The wind whipped past, whispering doubts such as “too fast” and...
Julia Brown: Classrooms & Kettlebells
JULIA BROWN beamed as her students mastered their addition and subtraction skills, but a flicker of something else crossed her eyes as she watched them at recess. Brown had noticed a connection...
Farrar Jean Ford: Pageant Queen Turned Doctor
FARRAR JEAN FORD’S childhood was a series of hospital stays and operating rooms, each leaving its mark on her. Born with a genetic disorder that necessitated numerous orthopedic surgeries, Ford’s...
Angie Sanders: Breaking the Cycle
AT JUST 12 years old, Angie Sanders’ mother was brutally murdered at the hands of an abusive ex-boyfriend. It was a nightmare that never seemed to end. The trauma left scars that wouldn’t heal for...
Letter From the Editor: Dreams Come True
WHEN I was 8, I wanted to be a teacher. I remember my third grade teacher clicking the chalk on the green board on the wall. And when I was 9, I wanted to be a director. My parents bought me a...
Letter From the Editor: Independence
IF YOU took a snapshot of any moment in our country’s history, there is a hurt we were trying to heal. The same is true today. It’s our independence that lets us correct our wrongs, to heal, and to...
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